Welcome to the Square Mile Coffee Roasters webshop. Below are our current offerings that will be updated as the seasons change and new crops arrive, or as we add new items of equipment for home brewing.
Please note all retail bags are 350g (approx 12oz) and available as whole bean only.
For regular updates, faq and to leave feedback then visit our blog - www.squaremileblog.com
Wholesale enquiries: We are looking to work with people who see value in serving the best coffee possible. If you think you are a good match for what we do and would like more information, please contact us on
This is our current Seasonal Espresso blend. It is a very simple blend of coffees from three farms in three equal parts. Those farms are La Rosa from Costa Rica, and La...
The Pacamara varietal has always been one of our favourites, and the Los Luchadores lot is a rare treat. It produces a complex, savoury shot with butterscotch on the nose, olives, anise...
WEDNESDAY 17th DECEMBER, 6.30PM
My oh my are we excited about this one!
OK, so some of us here might have a slight Scandinavian bias, but nonetheless anyone interested in...
A very unusually processed coffee for El Salvador, and a unique and interesting cup. Apricot, strawberry, tropical fruits and coffee fruit come together over notes of chocolate to give the cup an...
Orange Bourbon is a natural cross between the Yellow and Red varieties and is quite rare. This cup has the classic Bourbon soft sugary sweetness with fruit flavours of plum and orange...
A rare chance to taste possibly the oldest coffee drink in history. The dried coffee cherries make a delicious, sweet and refreshing infusion with flavours of rosehip, raspberries, cherries, plum and of...
A very clean, heavy bodied and sweet lot of coffee from Sumatra. Warm earth and dried figs on the nose, and a notable absence of the musky tones typical of coffees from...
This is a sparkling, crisp peaberry lot with a ripe cherry acidity and a surprisingly full body. Tangerine, rosehip, cherry and a hint of strawberry come together to create a complex...
This coffee from Alajuela, Naranjo has a Golden Syrup sweetness, that turns to toffee and fudge as it cools. It has a clean, orange-like acidity without being citric and this compliments the...
This small, family run farm has produced a delightful crop this year. The cup’s low acidity reinforces the cane sugar sweetness and allows notes of malt, toasted hazelnut and vanilla to...
Every month, for six months, we’ll send you a 350g bag of coffee. It will be the coffee that we are most excited about at that time and will be roasted for...
Every month, for a year, we’ll send you a 350g bag of coffee. It will be the coffee that we are most excited about at that time and will be roasted for...
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